01Private-label formats
Retail, wholesale and industrial packs manufactured for your brand
Industrial chocolate manufacturing since 2015 · Port Said
Ahmed Chocolate is a B2B chocolate manufacturer developing, manufacturing and packing chocolate spreads for brands, distributors and industrial customers. Pecder is its product brand.

Chocolate manufacturing, private label and industrial supply from Port Said, Egypt.
Pecder products, packaging and visual identity are part of Ahmed Chocolate.
Product lines
Products for retail, distribution and industrial use, from consumer jars to wholesale and factory formats.
Request the product list
01Retail, wholesale and industrial packs manufactured for your brand
02Retail and bulk formats to the required specification
03A range prepared for shelf display
04Manufactured and packed under the customer’s brand
This real serving clip demonstrates viscosity, spreadability and consumer presentation after manufacturing and packing.
Finished packs handled through the next production stage
Experience in formulation, manufacturing and packing for brands, distributors and industrial customers.
About the factory
Ahmed Chocolate combines formulation know-how with manufacturing and packing capabilities, helping brands, distributors and manufacturers launch chocolate products that balance quality, cost and market fit. Pecder is the company’s product brand.
ACTUAL FACTORY EXTERIORThis is Ahmed Chocolate’s actual factory building in South Port Said. The image has been lightly cleaned and colour-corrected while preserving the building’s real form, scale and industrial surroundings.
Our capabilities
One point of contact manages the product journey, reducing supplier complexity and the cost of building and operating a separate factory.
We develop products around the target price point, taste and texture while controlling ingredients and cost.
Chocolate products manufactured for business customers to agreed specifications and scalable production plans.
A complete product under your name — from recipe and pack size to filling, labelling and delivery.
Retail, wholesale and industrial pack formats with coding and preparation for distribution.
Solutions by business need
A clear brief helps us align product performance, commercial target and pack format before development begins.
Build a chocolate spread around your market, target price, flavour and pack size.
Review a target taste, texture and cost, then refine the formulation through an approved sample.
Select the appropriate bulk format and establish a repeat-order route for distribution or manufacturing use.
| Business need | What Ahmed Chocolate prepares | Pack formats |
|---|---|---|
| Retail shelf | Consumer-ready chocolate spreads under your brand | 200 g · 1 kg |
| Distribution & wholesale | Larger packs for distributor portfolios and resale | 2.5 kg · 4–5 kg |
| Industrial use | Bulk chocolate spread for manufacturing customers | 20 kg |
Product & packaging archive
Selected real images from Ahmed Chocolate and Pecder’s archive show how products move into consumer jars, dual-flavour cups, customer-branded packs and finished serving moments.

A real serving image connects product texture with the moment the customer experiences it.

The product is shown in a familiar use occasion with bread and milk.

A split-format cup demonstrates visual differentiation and retail-format flexibility.

A historic customer-brand example demonstrates private-label production without implying current brand ownership or affiliation.
Curated wide and close-up footage documents single-serve format handling. The displayed trademark belongs to the customer and is shown solely as evidence of contract-packing experience.

A real product image records the retail jar and its presentation within the Pecder archive.
Inside Pecder production
Selected clips from Pecder’s own factory footage show chocolate moving through stainless-steel equipment, active homogenisation, packing-line handling and supply preparation.
ORGANISED STOCK VIEW
PLANNED EXPANSION CONCEPTThis concept explores how a larger, continuous stainless-steel processing and filling line could support future production growth and wider working aisles.
Clean product-contact equipment is visible in the production clips.
Chocolate flow and texture are visible during mixing.
Finished packs are handled and grouped for supply.
How we start
Target market, price tier, taste and pack size.
Fine-tune recipe and cost, then approve the final sample.
Produce the agreed quantity and prepare it for distribution.
Deliver the order and build a repeat-order and growth plan.
Licences & registrations
We present the documents most relevant to government bodies, distributors and contract-manufacturing customers. The complete file is available to authorised parties on request.
Document privacy protectedThis page displays identification details only. Full official copies are provided to authorised parties on request.
National Food Safety Authority
Institutional ecosystem
Sector membership
Registered membership
Through chamber membership
National quality-mark programme
Industrial development support
Export development ecosystem
Permanent operating-licence issuer
Export-support ecosystem
National accreditation framework
Enterprise development support
Factory coded · F03692
Safe identification excerptIndustrial Development Authority
For manufacturing chocolate and chocolate products
Safe identification excerptFederation of Egyptian Industries
Sugar, confectionery and chocolate division
Safe identification excerptGOEIC
Official registration for goods legally authorised for export
Recent Commercial Register extract · registration and activity documents · complete official copies
Buyer questions
The key commercial and technical points are reviewed against each project rather than hidden behind generic promises.
Yes. Ahmed Chocolate supports private-label projects covering the agreed recipe, pack size, filling, labelling and preparation for delivery. Pecder remains the company’s own product brand.
Yes. The development brief can define the target market, price tier, flavour, texture and pack format before a sample is reviewed and approved.
Current formats presented by the factory range from 200 g and 1 kg to 2.5 kg, 4–5 kg and 20 kg, subject to the product and project specification.
The suitable production quantity is confirmed after reviewing the recipe, packaging components and production run. Contact the factory with your target quantity for a precise response.
Sample development and approval form part of the project route before the agreed production quantity is manufactured.
Ahmed Chocolate holds a valid Exporters Register entry. Product, label and destination requirements are reviewed for each export project before confirmation.
Contact us
Share your idea and we will help turn it into a manufacturable, market-ready product.
Add your contact details and the essentials of your project. A ready WhatsApp message will open for you to review and send.
Choose the channel that best suits your enquiry.
South Port Said Industrial Zone, Port Said, Egypt
Verified coordinates31.2207353, 32.2804985Open in Google Maps